Snow Custard Cream Puff
Application Story / Description
The taste of a cream puff in liquid form. The custard whipped cream is combined with Shortbread Cookies syrup for a real choux feeling! Perfect for winter or festive limited time orders.
DaVinci Gourmet Ingredients
- For the custard whipped cream pour 400 ml fresh cream, and 30 ml Caramel sauce and 30 ml French Vanilla syrup into a canister. Charge up the whipped cream dispenser with N2O cartridge.
- Add water, Shortbread Cookie syrup, Frappease powder mix and ice into the blender’s pitcher and blend well until mixed.
- Pour the beverage mix into a glass, garnish with Chocolate sauce and top up with the custard cream.
- To serve, sprinkle with cinnamon powder.